Fatal Reservations (Key West Food Critic Mystery) (Large Print / Paperback)
In the latest Key West Food Critic mystery, Hayley Snow's beat is reviewing restaurants for Key Zest magazine. But she sets aside her knife and fork when a dear friend is accused of murder
Hayley Snow looks forward to reviewing For Goodness Sake, a new floating restaurant that promises a fresh take on Japanese delicacies like flambeed grouper with locally sourced seaweed. But nearby land-based restaurateurs would rather see their buoyant competition sink.
Sent to a City Commission meeting to cover the controversy, Hayley witnesses another uproar. The quirky performers of the daily Sunset Celebration are struggling to hold onto their performance space.The fight for Mallory Square has renewed old rivalries between Hayley's Tarot-card reading friend Lorenzo and a flaming-fork-juggling nemesis, Bart Frontgate but things take a deadly turn when Bart is found murdered.
If Lorenzo could read his own cards, he might draw The Hanged Man. He can only hope that Hayley draws Justice as she tries to clear him of murder
About the Author
Clinical psychologist Roberta Isleib, aka Lucy Burdette, has had thirteen previous mysteries published, including "Death with All the Trimmings," "Murder with Ganache," and "Topped Chef" in the national bestselling Key West Food Critic Mystery series. Her books and stories have been short-listed for Agatha, Anthony, and Macavity awards. She is a past president of Sisters in Crime.